Paneer Payasam | Paneer Kheer ~ Breakfast Thali

>>  Friday, April 27, 2012

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With the many payasam I seem to have ended making, I might as well had planned for a Payasam Variety as theme. I didn't strike me at all, only while I was editing the pictures did it strike me of a missed BM theme. These days anything I do, is done with the BM in mind. So much so that even Amma has started thinking that way. 

The involvement that my entire family shows, sometimes makes me wonder if I am blogging alone or with my whole family. As there have been times when I had made something and kids loved it, the next moment the question comes is if I had taken pictures of that dish. I sheepishly have to confess that I have indeed taken. Even the boys feel so happy that I have taken pictures. 
Coming to the recipe for today, Paneer Payasam came into picture when I was making Andhra Breakfast Thali.  I asked Amma if she remembers sweets to be served during breakfast. She said we normally on regular occasion don't serve it. That usually happens when we have relatives or guests coming over. So I said let's assume we have guests and work on creating a thali that would suit that situation. The other payasams she had suggested were all already blogged. She suddenly remembered this Paneer Payasam. And you know I am game for Paneer anytime anyway.
My Nephew and Niece are coming over for vacation and it's going to be one hectic time. I know I will have to prepare myself to make all their favorite dishes. They both love my food and naturally I don't need any other incentive to keep cooking. Only I should plan if I can create a thali out of it..:)

Paneer Payasam was made in very little quantity, just enough for serving two of us.

Ingredients Needed

Paneer - 1/2 cup
Milk - 1 cup
Sugar - 1/2 cup
Cardamom a pinch
Saffron few strands soaked in milk

How to make the paneer Payasam

Boil milk and keep it ready

Grate the paneer and add to the milk and simmer for 10 mins. Add sugar and continue to boil for couple more minutes.

Finally add the saffron strands along with milk.

Notes:

You can also grind the paneer and add the paste to the boiled milk and cook.




Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 15


21 comments :

Priya April 27, 2012 at 12:06 AM  

I prepared once this payasam with plenty of nuts,super rich kheer na.

Jayanthi April 27, 2012 at 12:24 AM  

Good one Valli...never heard of paneer payasam, that's something new to me. Good to know that you have the support of your entire family. And yes, even I get that question "Have you taken the pics yet, can we touch the food?"

Champa April 27, 2012 at 12:39 AM  

I had made a similar kind last week to use up ricotta, it was easy and tasty.

Jagruti April 27, 2012 at 1:32 AM  

Such a super easy way to get instant payasam! Great idea..a lot of variations can be done with this! :)

Chef Mireille April 27, 2012 at 4:25 AM  

another wonderful payasam variety!

Vardhini April 27, 2012 at 5:11 AM  

Rich and tasty payasam Valli. Thali looks inviting.

Vardhini
CooksJoy

Akila April 27, 2012 at 7:00 AM  

Wow nice idea is adding Paneer to payasam... Will try it sonn....

Pavani April 27, 2012 at 7:03 AM  

I've to try this to see how it tastes. Sounds delicious.

Aarthi April 27, 2012 at 9:16 AM  

yummy payasam

Suma Gandlur April 27, 2012 at 10:11 AM  

Even my husband keeps asking whether I have offered neivedyam to camera. Ou families get adjusted to our blogging fancies, I guess.
I too love this kheer Valli. As you always keep saying that you love to collect dosa recipes, same is with me regarding kheers.

Shama Nagarajan April 27, 2012 at 5:22 PM  

delicious kheer...yummy treat.Inviting you to join fruit of the month - Grapes event in my blog . http://easy2cookrecipes.blogspot.co.uk/2012/04/fruit-of-month-grapes-event_02.html

foodiliciousnan April 27, 2012 at 6:12 PM  

Have never thought of making payasam with paneer. Looks yummy andi'm sure your niece and nephew will love it too!

Nalini's Kitchen April 27, 2012 at 7:21 PM  

Super tempting delicious payasam...mouthwatering recipe.

PriyaVaasu April 27, 2012 at 11:46 PM  

Quick n easy to make kheer valli!!! i too must give a big hug to my hubby and my kiddo, whenever i make something new, they too ask whether the camera session is done!!!!!

Rajani April 28, 2012 at 12:33 AM  

Its a totally new dish to me. The only paneer sweets I know are rasgolla and rasmalai! The payasam looks good!

The Pumpkin Farm April 28, 2012 at 8:39 AM  

I remember someone had somewhere used paneer for a kheer...but forgot about it...paneer payasam is really interesting..am sure it must have tasted yummy

vaishali sabnani April 28, 2012 at 3:41 PM  

Long back had made paneer kheer..the payasam reminded me of it..that is another interesting recipe..will make it some time...
the payasam looks lovely ..n a real quick one!

Gayathri Kumar April 28, 2012 at 4:19 PM  

I read about Paneer kheer in one of Tarla Dalal's books. Must have tasted great...

Cool Lassi(e) April 29, 2012 at 8:04 AM  

That is indeed a mouthwatering Payasam! I never once thought about making payasam with Paneer. How nice of your mom to suggest it!

Preeti Garg April 29, 2012 at 11:14 AM  

awesome kheer

PJ April 29, 2012 at 6:59 PM  

Seen this on blogs before but never attempted to prepare.This is an easy breezy dessert!!

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